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Brian P. Sylvester

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woman typing on a cell phone

Update

USDA Issues New Directives as Cell-Cultured Meat Moves to Market

Medical Healthcare Science

Event

U.S. Food Tech Regulation, A Special Session by Brian Sylvester

Food groceries vegetables

Event

Plant-Based and Substitute Proteins: Naming and Regulatory

Food and Beverage (Primary)

Event

U.S. Food Regulatory Update

Fast Food

Event

Navigating the Food Safety and Regulatory Landscape for Cultivated Meat Production

Healthcare worker looking through a microscope.

Event

Food Safety at USDA – What Companies Need to Know

Corporate Boardroom

Event

The Regulatory Conversation - Global Perspectives

Court Gavel

Event

2022 Year in Review: Litigation and Lessons Learned

Corporate Building

Event

U.S. Regulatory Update

Space

Event

Food Tech Regulatory 101: U.S. and Beyond

Fast Food

Event

Regulatory Updates for Cell-cultured Meat

Pillars of a courthouse

Event

Class Action Litigation and Claims Substantiation - Managing Risk

a field with plants starting to grow

Event

U.S. Department of Agriculture

Article

Food Safety Considerations and Research Priorities for the Cultured Meat and Seafood Industry

Article

Cell-Based Meat Readies for Prime Time in U.S. and Globally