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Managing a Crisis: Product Recall Best Practices

Chicagoland Food & Beverage Network / Chicago, IL

Managing a Crisis: Product Recall Best Practices

Food Grocery

Panelist

The cross-functional panel of industry professionals provided insights and best practices for food & beverage recalls using real life “ripped from the headlines” scenarios. 

The panel also discussed the ins and outs of surviving and maintaining a healthy, growing brand by proactively preparing for the worst.

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